I usually make these meatballs when I throw a party or a wild edibles tasting, and keep some for myself in the freezer for my quick meals. They’re the easiest way to approach weeds for beginners, who are not used
Narrowleaf Plantain Meatballs
Plantago lanceolata L.
Plantago lanceolata is a rosette-forming perennial herb, known by the common names English plantain, narrowleaf plantain, ribwort plantain, ribleaf, buckhorn plantain, buckhorn, and lamb’s tongue. It is a common weed of cultivated land. Where you can find it? Distribution: Originally
Aconitum napellus L.
Monkshood it’s always where we would not like it to be: between our delicious Goat’s beard (Aruncus dioicus) and/or blue alpine sowthistle (Cicerbita alpina) shoots. That’s why I never teach those two to beginners. A moment’s carelessness could be lethal. A
Deadly look-alikes
Each one of us, once in a lifetime, was told “beware of monkshood because it’s poisonous”. OK, but the next step is, how do I know what it looks like? It could be hard sometimes, when it has no flowers
ELDERBERRY LIQUEUR
I love this deep purple, round, fruity, rich liqueur that remotely reminds me a tawny Port wine. First time I made it was some years ago, when I was planning for DIY Christmas gifts. From then to now my production
Chenopodium bonus-henricus (L.) Rchb.
Good King Henry is in the same family as spinach, and its leaves are used in much the same way; however, its shoots are eaten like asparagus and the seeds are an edible grain. Where you can find it? Distribution:
PUMPKIN & GOOD KING HENRY TARTLETS
I love these tartlets, they are smooth and their taste is and sweet and juicy at the same time..i need to make some other to tell you more…they’re just finished a few hours ago. I hope yuo’ll enjoy them! Ingredients
